If you're thinking "Huh, what is Lasagna Soup?" we don't blame you. When we first heard of this Pinterest phenom, we were a little stumped, too. But then we thought about it: We love soup with pasta—tortellini, penne, you name it—so why not with lasagna noodles? We die for cheese, so why not load up a broth with some mozzarella? We're obsessed with lasagna, so why not find more ways to eat it?

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Lasagna Soup is exactly what it sounds like: deconstructed lasagna flavors, like ground beef, tomatoes, cheese, garlic, onions, in one pot. The soup itself tastes like a delicious tomato soup: creamy from mozzarella, a little tangy from balsamic vinegar, and hearty from pasta noodles.

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If you want to make it vegetarian, you can skip the ground beef and be completely satisfied. Tip for getting the cheese nice and melty: Stir it in until melted, then remove from heat and let cool for a couple minutes before serving.

GET THE RECIPE HERE.

PIN FOR LATER

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From: Delish US